Windhoek Maize Mill opens, producing 16 tons per month.
Milling of wheat flour only takes place in Windhoek at 12 tons per hour, assisting in sustaining national food security for the Namibian people.
Otavi operates as a milling facility as well as a depot and currently employs 62 staff members in total. The mill generates 13.5 tons ...Read More
At our Gordonia facility in Upington, Northern Cape, South Africa, we have 6 concrete silos that have a storage capacity of 1050-1100 ...Read More
Pasta Plant was launched in 2001 by the founding father of the Namibian nation, His Excellency, Dr. Sam Nujoma. This plant is amongst ...Read More
The Katima Mulilo mill operates as both a milling facility as well as a depot and currently employs 18 staff members. The mill generat...Read More
The Otavi Mahangu mill opens, averaging 2 tons of Mahangu per hour.
The packing of white, dry brown and wet brown sugar begins, which is then distributed under the Sugar King brand.
Namib Mills developed a range of special products for bakeries called “complete mix” to which the baker only has to add water. These p...Read More
The Kliparani project was launched in 2010 and has a storage capacity of 67 000 tons of maize per season in silo bags. There are two s...Read More